Situated in the heart of the Square Mile near Liverpool Street Station, Fogo de Chão Bishopsgate, formerly Fazenda, is a Brazilian steakhouse in the City of London bringing the culinary art of churrasco, served the rodizio way, to one of the capital’s leading dining and corporate destinations. Founded in Southern Brazil in 1979, the globally renowned Fogo de Chão brand is recognised for its authentic churrasco experience, combining expertly grilled meats, continuous tableside service and warm Brazilian hospitality.
Rooted in Southern Brazilian culinary tradition, guests can enjoy premium cuts carved tableside by skilled gaucho chefs alongside a vibrant Market Table featuring seasonal salads, fresh vegetables and Brazilian-inspired dishes. Designed to be enjoyed at a relaxed pace, the experience is suited to everything from business lunches to special occasions.
Fogo de Chão Bishopsgate also features extensive private dining & events facilities, including two private dining rooms and a semi-private dining space suitable for corporate events, networking occasions, celebrations and exclusive hire.
On the ground floor, Bar Fogo offers a more relaxed setting for cocktails, South American wines and lighter dining, while also providing a standalone destination for after-work drinks and weekend gatherings. Happy Hour is available daily from 3pm to 7pm in Bar Fogo and the restaurant, featuring selected beers, South American wines and cocktails.
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