Situated in the heart of the square mile near Liverpool Street, Fazenda Bishopsgate elevates their Churrasco Experience to new heights. Fazenda’s first London restaurant spans across two floors within the iconic 100 Bishopsgate Tower, also featuring Fino at Fazenda, their cosmopolitan ground-floor bar, a spacious lounge, and a mezzanine level perfect for any occasion.
Blending Brazilian culture with modern sophistication, their Churrasco Experience features continuous table-side carving of exquisitely grilled meats, cooked to your preference. Accompany your succulent meats with a range of authentic Brazilian side dishes, and an array of Market Table dishes that feature selections of fresh charcuterie, cheeses, vegetables and salads. In addition to their signature Churrasco Experience, guests can enjoy a refined selection of Small Plates, Indulgent Cuts & Seafood, plus vegetarian and vegan options – all expertly crafted to elevate your Fazenda Experience.
Complementing the diverse menu is a celebrated wine list and handcrafted cocktails, available both in the restaurant and it’s ambient ground-floor bar, Fino. Translating to ‘refined,’ this contemporary bar emanates finesse, inviting you to sip & savour expertly crafted South American-inspired cocktails.
Amongst the luxurious leather furnishings and pendant lighting, the restaurant also features three private dining rooms that exude luxury and comfort. Offering the ideal ambiance for both corporate dining and celebrating, these versatile spaces accommodate 8 to 26 guests.
Vibrant, sleek and elegant, Fazenda represents the rich diversity of Brazilian cuisine and culture in the heart of the City of London.
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